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Our wOrld

Our wOrld

November 9th

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As we continue our month-long Italian Fair celebration, we invite you to revel in the sweet satisfaction of "la dolce vita" as Gargantua presents two richly layered desserts through November 30th--the seasonal classic Monte Bianco, featuring a billowing mountain of lightly sweetened chestnut puree, and the Rimini Cake, whose recipe was created by one of our chefs, and awarded top honors at an international competition held in the Italian city of Rimini last year.

Monte_Bianco,Rimini Cake

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