Counter Styele French Dining, Reflecting the 24 Solar Terms
Savor the delicate artistry and aromas of seasonal French cuisine, crafted right before your eyes.
At our counter, dining feels like a stage. Watch the chef’s precise techniques, take in rich aromas, and witness each dish come to life. Guided by the 24 solar terms—Japan’s traditional 24-season calendar—we turn fresh Kyoto produce and handpicked ingredients into refined French cuisine.
Experience dishes made with care and skill through all five senses. Perfect for anniversaries and special dinners, we offer a memorable dining experience shaped by the seasons.
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Imperial Club International
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