Renewal Open［ The Imperial Viking Sal ］

Imperial Viking Saal was the first restaurant in Japan to create the “buffet” style of dining, in which diners could enjoy whatever they wanted and as much as they wanted. On August 1, 2023, “Viking Day,” the 65th anniversary of the opening of the restaurant, we have renewed the restaurant.
In addition to the existing French cuisine, Chinese and Japanese cuisine will now be available for lunch and dinner.
Chinese dishes such as Peking duck, light noodles, and dim sum, supervised by Shigeyoshi Hata, longtime chef of the Chinese restaurant “Jasmine Garden” at the Imperial Hotel Osaka, and Japanese dishes such as bowls and tempura that allow you to enjoy seasonal ingredients, have been added.

The new interior design and furnishings will provide a more luxurious and relaxed atmosphere, and with three more buffet tables, diners will be able to enjoy freshly prepared food “as much as they like”. We look forward to welcoming you to the new Imperial Buffet Salle.